What kind of (satur)day would it be without a proper 🍫 cake? 😋 This is #vegan chocolate cake with dark chocolate glaze, topped with almonds and pecans that I first glazed with coconut sugar and agave. A little bit of lemon zest on top to complete this work of art. 😋😍🍰🍋 #flexiblevegan #veganchocolatecake #chocolatecake

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Pumpkin glazed with coconut sugar, fresh lemon juice and balsamic vinegar, sprinkled with anise seeds and fresh coriander. 🎃 Sounds a bit odd, I know but it was soooo good!!! This experiment was very, very successful! 😋👌 #flexiblevegan #veganfoodshare #whatveganseatfordinner #dinnerideas

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